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  • $27.95

    This is a Betty Crocker's picture cook book.
  • $16.99

    Champagne for dummies will not only provide factual information about this great wine, but will also inspire the reader to drink champagne more often and to experiment by pairing its different styles with a variety of cuisines, just as we do here in ...
  • $24.95

    Houston restaurant legends Mandola and Carrabba have spent their lives cooking, eating, and talking food-food their ancestors made in Sicily. The two have traveled to the very villages their families once called home, cooking dishes with Sicilian coo...
  • $29.95

    A cookbook of the eclectic dishes that made their ways to Texas by way of the diverse immigrants who have moved to Texas over time....
  • $14.95

    Dr. Atkin's new diet cookbook contains over 200 of the most-asked-for recipes at the Atkins Center. Forget counting calories and feast on gazpacho and steak au poivre, creamy mushroom soup and roast turkey, fried green tomatoes and veal scallopini, T...
  • $27.50

    In this comprehensive guide to Asian cooking, Martin Yan has collected his favorite recipes and best advice adding some exciting new dishes and tips from almost 20 years of his long-running public television series, Yan Can Cook. This is the only Chi...
  • $29.95

    The food & wine cookbook has 450 chock-full pages more than 700 delicious, double-tested recipes,, plus hundreds of luscious, full-color photos. It also has loads of recipes that make-ahead, fast or healthy, all marked with symbols that make them eas...
  • $50.00

    Geronimo brings Chef DiStefano's unforgettable new American food to the home table. Featuring more than 100 global fusion recipes from Geronimo's menus and lavish photography by Peter Vitale, this long-awaited cookbook will allow the restaurants many...
  • $34.95

    Gulf coast cooking gathers all the delicious bounty of the Gulf Of Mexico into one coherent collection of 300 mouthwatering recipes. This might be the first cookbook anywhere based on the unique resources of a specific body of water and gleaned from ...
  • $17.95

    Houston dining on the cheap will help you discover and learn about the 300 best inexpensive restaurants culled from the thousands of increasingly diverse dining options available in America's fourth largest, and most sprawling, city and its surroundi...
  • $129.85

    The wines & winemakers is the illustrated book to explore the terroir, traditions, winemaking practices, laws, personalities, and, most importantly, the wines of the Languedoc-Roussillon.
  • $19.95

    More super juice introduces more than 100 new fruit and vegetable juices that offer the health benefits that proved so popular in superjuice, including vitality, cleansing, improving sex drive, plus many more. Michael, a leading expert in the field o...
  • $39.95

    Nobu West is the long-awaited follow-up to the highly acclaimed Nobu the cookbook and Nobu now from Nobu Matsuhisa, one of the world's greatest chefs, this time working with Mark Edwards, award-winning executive chef at Nobu London. The first collect...
  • $21.99

    A wonderful new cookbook by Paula Deen, that consits of great recipies. A pre-school level cookbook.
  • $19.99

    Are you looking for simple, budget-friendly ways to help you and your family live a healthier, more planet-friendly lifestyle? This book provides you with uncomplicated solutions to help you conserve, reduce, reuse, recycle, and, thus, minimize our i...
  • $25.95

    Pillsbury makes it easy to entertain with more than 300 recipes for cold and hot appetizers, along with creative theme menus to jump-start the party. So go ahead and make some fun!

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